I love outdoor seating, see Lunch Al Fresco from last month, but I also think public sidewalks should remain passable. Achieving both requires effort to create an ideal balance. When the downtown grocery store Culinaria first opened in August 2009 there was a good balance, but over time the walkability was sacrificed in favor of twice as many tables & chairs. Take a look:
I was glad to see fewer tables, but I knew they could be arranged better. Also, the remaining tables were the larger round tables that seat four, the smaller rectangle tables for two were gone. I think I’ve convinced them to remove a couple more round tables and bring back four of the rectangular tables. This will give another option for customers while maintaining the same seat count. The seating area, and sidewalk, are now more generous and comfortable for everyone.
A simple matter of enacting (or enforcing) public way regulations for sidewalk cafés. The standard seemed to be six feet width of uninterrupted sidewalk clearance the length of the cafe area, including street elements such as planters, hydrants newspaper boxes, etc.
I have to review cafe applications in CHI all the time. That city’s regs go even further, requiring the cafe footprint to be enclosed by wood/metal dividers. Also, at least 50% of the divider must have planters/flower beds on it.
I beg to differ, but even in the June 2013 photo, it doesn’t look like the sidewalk is so narrow that people have to walk single file. There is clearly enough room for someone to be walking to the right of the woman in the picture.
I grew up in New York and access to stores basements were through metal grates on the sidewalk. When deliveries took place, the sidewalk was a lot more restricted than in your photos.
When people are seated at the chairs they consume more space, plus the street signs take up space forcing pedestrians away from the curb, I use that sidewalk 5-7 days per week, I’ve lived it for years.
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A simple matter of enacting (or enforcing) public way regulations for sidewalk cafés. The standard seemed to be six feet width of uninterrupted sidewalk clearance the length of the cafe area, including street elements such as planters, hydrants newspaper boxes, etc.
I have to review cafe applications in CHI all the time. That city’s regs go even further, requiring the cafe footprint to be enclosed by wood/metal dividers. Also, at least 50% of the divider must have planters/flower beds on it.
I beg to differ, but even in the June 2013 photo, it doesn’t look like the sidewalk is so narrow that people have to walk single file. There is clearly enough room for someone to be walking to the right of the woman in the picture.
I grew up in New York and access to stores basements were through metal grates on the sidewalk. When deliveries took place, the sidewalk was a lot more restricted than in your photos.
When people are seated at the chairs they consume more space, plus the street signs take up space forcing pedestrians away from the curb, I use that sidewalk 5-7 days per week, I’ve lived it for years.
It’s much worse trying to walk in the Central West End around Euclid and Maryland.