Not even being a patient in a rehab hospital will prevent me from getting out and about. This past weekend my two older nieces and their mom came up from Oklahoma City to visit me. On Saturday they indulged me and we headed eastbound on I-44 to Springfield, MO. My last post on Springfield was nearly three years ago — from when I was there for a class to get certified as a bicycle safety instructor.
Our first stop was to satisfy my nieces’ husbands — we stopped at a Brown Derby Liquor store to get some He’Brew beer so they could take it back to them. It was here that I saw something a bit odd.
A bike rack at a liquor store.
Personally I think we need to have bike parking everywhere, including liquor stores. Such parking could serve employees as well as customers. However the way this rack is mounted up on that curb I think it reduces some of the utility — perhaps it works ok in practice.
Our real destination was downtown and the Park Central Square (see map).
According to When Missouri Took The Trolley by Andrew Young, Springfield’s first horse drawn trolley line originated in the Square, opening on April 15, 1881. In short order additional lines would open— most converging on the square but heading different directions. Eventually electric lines replaced horses for powering the vehicles. St. Louis investors were among some of the early backers of these lines.
St Louis based developer Kevin McGowan and his company Blue Urban have plans to convert the old Heer’s Department store (above) into lofts. Several other smaller buildings on the square have already been converted and at sidewalk level are a couple of coffee houses. A hip new public library branch is open in one of the storefront spaces.
Around a portion of the square remains an earlier attempt to revitalize the area — a concrete canopy that once encircled the square. Facades of once beautiful buildings were blocked by this attempt to give the area a uniform open air mall look. Thankfully this awning has been removed from the other three corners.
The Square’s center is still a bit on the dated side. It was a nice day while we were there but we saw few people out.
Despite the dated appearance we ventured into the center and took time to pose for a picture — On my left is Patty and on my right is Shelley — their mom, my oldest brothers first wife, Sam, took the picture.
Well, since I am sharing personal family photos, above is me & Sam on the square. All three are Oklahoma State fans so I wore my Oklahoma University shirt to get a rise out of them — mission accomplished.
We had lunch at a cute Italian deli, St Michaels bar & grille. We didn’t have to worry about cigarette smoke since Springfield banned smoking a number of years ago — somehow the restaurants managed to stay in business. Imagine that? I guess people do go to restaurants to eat and not to smoke.
Just South of the square is one of Springfield’s more tragic buildings . I’m guessing this is actually an old building that got a horrible new skin a few decades ago. Whenever it was done, they shouldn’t have.
When I was here in 2005 the parking arrangement on South Ave was different than it is now. In 2005 the left side of the street above had angeled parking but now it is basic parallel. All parking downtown is free, a mistake in my book.
At the end of a side street, not far from the square, is a large parking garage. It seems that they left their old downtown intact but chipped away at the edges. Although Springfield is the county seat I didn’t spot the courthouse or the city hall.
After we had toured downtown Springfield it was time to head back to the hospital. Yes, that is me getting into Sam’s big gas-sucking SUV. As my right side remains strong, I was able to pull myself into the vehicle along with a little push from Patty.
That evening we went to dinner here in Mt Vernon and we decided to leave the wheelchair in the vehicle — my physical therapist had given me the OK to walk out in public as long as one of my relatives “guarded” me against falling (holding onto a gait belt around my upper torso). It felt good to walk into into a restaurant rather than being wheeled in.